Extra Virgin Olive Oil
Filii Bio 100% Italian
Extra Virgin Olive Oil Filii Bio 100% Italian
Filii Bio Extra Virgin Olive Oil is a premium, Made in Italy excellence, crafted from an exclusive blend of Leccino, Frantoio, and Moraiolo olives. These carefully selected varieties produce an oil with a balanced and refined taste, featuring notes of fresh herbs and a delicate hint of almond. Its bright green color and enveloping aroma make it perfect for enhancing flavors in the kitchen. Organic and available in limited edition, Filii Bio embodies the essence of tradition and quality.
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Discover the difference with our extra virgin olive oil: the freshness and quality that 70% of oils on the market can’t offer. Choose excellence for your palate, try our oil today!
Organic by Nature
From the cultivation of olive trees to processing and bottling, with a focus on environmental care, we pay special attention to the environment.
We employ the most innovative techniques in organic agriculture to deliver a truly healthy product with a low environmental impact.
We use ladybugs to repel harmful insects. Birds and free-range animals, with their natural manure, help plants grow healthily.
A Millennial Tradition
The cultivation of olive trees in the Tuscia region, known for its extra virgin olive oil, began to spread in the 6th century BC, driven by trade between the Etruscans, Greeks, and Phoenicians. Numerous archaeological finds attest to the olive-growing practices of the local populations, from olive pits discovered in the excavations of southern Etruria to the frescoes in Etruscan tombs.
The pressing techniques and taste of the oil have evolved significantly over time. The oil we produce today comes from a high-tech process.
Awaken your senses with our extra virgin olive oil, the result of a craft process that brings freshness to the heart of olive oil production. Choose authentic goodness and embrace the quality of our oil.