Organic Certification
Products labeled as organic are identified by the European logo that appears on packaging: a leaf with twelve white stars on a green background. But to define an "organic product,"…
The polyphenols in extra virgin olive oil: what are they and what functions do they have?
Extra virgin olive oil, in addition to being a fundamental ingredient in cooking, capable of enhancing the aromas and flavors of dishes, is recognized as a food rich in nutrients…
The Best Oil for Frying
Frying is one of the most debated cooking methods in the kitchen. On one hand, it satisfies the palate with its crunchy taste, but on the other hand, it raises…
Olive Oil-Based Soap
Since ancient times, olive oil has been used as an ointment and remedy for the body. Its emollient, soothing, and anti-inflammatory properties for the skin, as well as its strong…
Extra Virgin Olive Oil: Elixir of Long Life.
In addition to managing cholesterol levels, it is recommended for combating cellular aging. Excellent when used raw, it is the ideal condiment for dishes in the Mediterranean Diet.We Use It…
Olive Oil: Why It’s Good for Your Health and How to Use It for Cosmetic Purposes.
L’olio di oliva fa bene dentro ma fa bene anche fuori, per la cura della pelle e della bellezzaPotremmo definire questo nuovo capitolo di storia dell’alimentazione “La rivincita dei grassi!”.Per…
Focaccia with Filii extra virgin olive oil
Focaccia is undoubtedly the queen of all Italian leavened snacks, soft and fragrant, and it’s amazing how such a delicious result can be achieved with just a few simple ingredients.…
EVO Oil and Diet: Myths to Debunk
Extra virgin olive oil is essentially made up of fats, which is true, but it should be specified that not all fats are harmful to our health; on the contrary,…
October: It’s Time to Harvest the Olives!
Harvesting olives is a crucial and delicate operation for producing high-quality extra virgin olive oil. To obtain good oil, it is essential to adopt the appropriate harvesting method, choose the…
Homemade mayonnaise
Today we'll learn how to make mayonnaise, a classic recipe with few ingredients that's quite simple to prepare, as long as you follow the recipe instructions carefully.Are you ready to…
